This boutique 4* Hotel with 58 rooms in downtown Lagos, in the heart of Victoria Island's hotel district, seeks an experienced Executive Chef with African experience to take charge of all kitchen operations.
Facilities include fine dining in elegant surroundings while the secure location ensures peace and quiet from the surrounding hustle and bustle of the city.
Package and Benefits:
Salary US$4000-4500 monthly
Accommodation, meals, laundry in hotel
Local medical expenses paid by hotel
medical aid - negotiable, depending on agreed salary package
Provident fund - 50%/50% hotel/employee
Current PAYE rate (effective) around 17%
2 Flights home per annum paid by hotel
4 Weeks leave per annum, excluding travel days
Emergency medical evacuation cover paid by hotel
Suitable for an experienced Exec Chef or strong Exec Sous from a big brand Hotel group with working experience in Central or Southern African countries
Note: Please mention GetChefJobs.com in your cover letter when applying.
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