Workforce Management Centre-WFMC is Nigeria’s premier Talent Management, Strategy & Organisational Transformation, and Business Process Outsourcing professional service firm.
Job Title: Outlet Manager
Location
Lagos
Job Field
Administration, Secretarial
Job Description
Under the general guidance of the Food & Beverage Manager maximise guest satisfaction and food and beverage profitability by managing the restaurant and its staff, and execute food and beverage marketing and sales strategies. All work is carried out in line with the hotel’s guidelines and business plan, the departmental business plan, and corporate guidelines and service concepts.
Responsibilities
Managing all activities of the restaurant
Achieves restaurant revenue goals by executing marketing and sales strategies as established in the business plan
Assists in the implementation of sales promotions and to take action to increase sales
Qualifications and Requirements
Minimum of HND in any discipline.
5 years experience.
Experience in a related industry is key.
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